Maitiro ekuvirisa anoita basa rakakosha mumaindasitiri akasiyana, anosanganisira kugadzirwa kwechikafu nechinwiwa, mishonga yemishonga, uye biotechnology.Aya maitiro anosanganisira kushandurwa kwezvinhu zvakasvibirira kuita zvigadzirwa zvakakosha kuburikidza nekuita kwema microorganisms.Imwe yakakosha parameter mukuvirisa iko kusanganiswa kweokisijeni yakanyungudika (DO) mumhepo yemvura.Kutarisa nekudzora chinhu chakakosha ichi, maindasitiri anovimba nazvokuvirisa ITA sensor.Aya ma sensor anopa data-yenguva chaiyo pamazinga eokisijeni, achigonesa maitiro anoshanda uye anowirirana ekuvirisa.
Membrane Degradation: Iyo Kuchembera Dambudziko - Kuvirisa ITA Sensor
Rimwe dambudziko rine chekuita neFermentation DO sensors kushatiswa kwema membranes avo nekufamba kwenguva.Iyo membrane chinhu chakakosha che sensor iyo inosangana yakanangana neiyo mvura iri kuyerwa.Nekufamba kwenguva, kuratidzwa kune nharaunda yekuvirisa, kusanganisira kushanduka kwetembiricha uye kusangana kwemakemikari, zvinogona kukonzera kuti membrane iparare.
Kudzikisira kushatiswa kwemembrane, vagadziri ve sensor vanogadzira zvigadzirwa zvavo nezvinhu zvinogara uye vanopa sarudzo dzemamembrane anogona kutsiviwa nyore.Kugara uchiongorora uye kugadzirisa kunogona kubatsira kurebesa hupenyu hweaya masensor uye kuchengetedza kurongeka kwawo pamusoro penguva refu.
Calibration Matambudziko: Basa Rinopedza Nguva - Kuvirisa ITA Sensor
Calibrating Fermentation DO sensors ibasa rinodikanwa asi rinotora nguva.Kugadzirisa kwakaringana kunovimbisa huchokwadi hwezviyero uye kunobatsira mukuwana mhedzisiro uye yakavimbika mhedzisiro.Nekudaro, iyo calibration maitiro anogona kuve akanyanya-kushanda, anoda kunyatsogadziridzwa uye kuongororwa.
Kugadzirisa dambudziko iri, vagadziri ve sensor vanopa akadzama ekugadzirisa maitiro uye mushandisi-ane hushamwari nzvimbo yekurerutsa maitiro ekugadzirisa.Otomatiki calibration masisitimu aripo zvakare, ayo anogona kuchengetedza nguva uye kuderedza njodzi yekukanganisa kwevanhu panguva yekuenzanisa.
Chinangwa cheFermentation ITA Sensors: Kutarisisa Mazinga eOkisijeni ane Precision - Kuvirisa ITA Sensor.
Chinangwa chekutanga cheFermentation DO sensor ndeyekupa chaiyo-nguva data pakusangana kweokisijeni yakanyungudika mumhepo yemvura panguva yekuvirisa maitiro.Nei izvi zvichikosha?Eya, tupukanana twakawanda tunoshandiswa mukuvirisa, senge mbiriso uye utachiona, hunonzwa zvakanyanya kumazinga eokisijeni.Yakawandisa kana yakawandisa okisijeni inogona kukanganisa zvakanyanya kukura kwavo uye metabolism.
Mumaindasitiri akaita sekubika doro uye biotechnology, uko kuvirisa inzira yakakosha, kuve nekutonga chaiko pamusoro pemazinga eokisijeni kwakakosha.Iyo Fermentation DO sensor inobvumira vashandisi kuti vatarise uye vagadzirise mwero weokisijeni sezvinodiwa, kuve nechokwadi chemamiriro akakwana eiyo tupukanana inobatanidzwa.
Nheyo yeKushanda - Kuvirisa ITA Sensor
Fermentation DO masensa anowanzo shanda pane iyo polarographic musimboti.Pakati pemasensa aya pane electrode inosangana nemuto wekuvirisa.Iyi electrode inoyera ikozvino inogadzirwa neoxidation kana kuderedzwa kwemamorekuru eokisijeni pamusoro payo.Iyo sensor inoshanda seiyi:
1. Electrode:Chikamu chepakati che sensor ndiyo electrode, iyo inosangana zvakananga neyokuvirisa medium.Iyo ine basa rekuona shanduko muhuwandu hweokisijeni nekuyera ikozvino yakabatana neokisijeni-inoenderana nekuita redox.
2. Electrolyte:Electrolyte, kazhinji iri muchimiro chejeri kana mvura, inotenderedza electrode.Basa rayo guru nderekufambisa kufambiswa kweokisijeni kunzvimbo ye electrode.Izvi zvinogonesa iyo electrode kunyatsoona shanduko muiyo DO concentration.
3. Membrane:Kuti udzivirire electrode kubva kune zvimwe zvinhu zviripo mukuvirisa svikiro, gasi-permeable membrane inoshandiswa.Iyi membrane inosarudza inobvumira okisijeni chete kuti ipfuure nepo ichidzivirira kupinda kwezvinosvibisa zvinogona kukanganisa kurongeka kwe sensor.
4. Reference electrode:Mazhinji ekuvirisa DO sensors anosanganisira referensi electrode, inowanzo gadzirwa nesirivheri/silver chloride (Ag/AgCl).Iyo referensi electrode inopa yakagadzika referensi poindi yezviyero, kuve nechokwadi chechokwadi uye kuvimbika kwekuverenga kwe sensor.
Shanghai BOQU Instrument Co., Ltd.: Mugadziri Akavimbika - Kuvirisa DO Sensor
Kana zvasvikakusarudza yakavimbika kuvirisa DO sensor, rimwe zita rinomira kunze: Shanghai BOQU Instrument Co., Ltd. Uyu mugadziri akagadzira mukurumbira wakasimba wekugadzira zviridzwa zvemhando yepamusoro zvemhando dzakasiyana dzemaindasitiri, kusanganisira yekuvirisa monitoring.
Shanghai BOQU's fermentation DO ma sensors anovakwa nekunyatso uye nekuvimbika mupfungwa.Ivo vanoomerera kune iyo polarographic musimboti, kuve nechokwadi zviyero zvakaringana zvekunyungudutswa kweokisijeni yakanyungudika mukati mekuvirisa maitiro.Masensa avo akashongedzerwa ane maelectrode akasimba, maelectrolyte anoshanda, uye mamembrane anosarudza anobatsira mukuita kwavo kwenguva refu uye kuramba kune yakaoma kuvirisa mamiriro.
Zvakare, Shanghai BOQU Instrument Co, Ltd inopa rutsigiro rwakakwana, kusanganisira masevhisi ekugadzirisa uye rubatsiro rwehunyanzvi, kuve nechokwadi chekuti ma sensors avo anoramba achiunza mhedzisiro uye yakavimbika.
Maintenance: Kuve nechokwadi Nechokwadi uye Kuvimbika - Fermentation DO Sensor
Kurongeka uye kuvimbika kweFermentation DO sensors kwakakosha pakubudirira kwechero maindasitiri maitiro.Kugadzirisa nguva dzose chinhu chisingatauriki chekutarisira sensor.Heano mamwe akakosha ekugadzirisa mabasa:
1. Kuchenesa:Kugara kuchenesa membrane ye sensor kwakakosha kudzivirira kusvibisa uye kuve nechokwadi chekuverenga chaiko.Zvinosvibisa zvinogona kukwira pamusoro pe membrane, zvichikanganisa kuyerwa kweokisijeni.Kuchenesa nemhinduro dzakakodzera kunobatsira kuchengetedza sensor performance.
2. Membrane Replacement:Nokufamba kwenguva, membranes inogona kupera kana kukuvadzwa.Kana izvi zvikaitika, zvakakosha kuti uzvitsive nekukasira kuchengetedza chokwadi.Shanghai BOQU Instrument Co., Ltd. inopa yakakwirira-mhando yekutsiva membranes kune yavo Fermentation DO sensors.
3. Electrolyte Solution:Iyo sensor's electrolyte mhinduro inofanirwawo kuongororwa uye kuzadzikiswa sezvinodiwa.Kuchengetedza iyo yakakodzera electrolyte nhanho kwakakosha kune sensor kushanda.
Kudzora uye otomatiki: Kurongeka panguva Yakanakisa - Kuvirisa ITA Sensor
Imwe yeakamira maficha eFermentation DO sensors ndeyekubatanidzwa kwavo mukutonga masisitimu.Iyo data inogadzirwa neaya masensor inogona kushandiswa kudzora akasiyana ma paramita, akadai seokisijeni kupihwa, kusanganisa, uye kusagadzikana.Kubatanidzwa uku kunosimudzira kurongeka uye kushanda zvakanaka kwemaitiro ekuvirisa.
Semuenzaniso, mukambani yebiotech inogadzira enzymes, iyo data sensor inogona kushandiswa kudzora chiyero cheaeration.Kana iyo DO nhanho inodonha pazasi peinodiwa setpoint, iyo sisitimu inogona kuwedzera okisijeni kupihwa otomatiki, kuve nechokwadi chepamusoro mamiriro ekukura kwemicroorganism uye kugadzirwa kwe enzyme.
Data Logging uye Ongororo: Iyo Nzira Yekuenderera Kuvandudza - Kuvirisa DO Sensor
Iyo data yakaunganidzwa neFermentation DO sensors idura reruzivo.Inopa ruzivo rwekuvirisa maitiro, ichibvumira maindasitiri kuvandudza kuenderana kwechigadzirwa uye goho.Kudhirowa kwedata uye ongororo inoita basa rakakosha murwendo urwu rwekuvandudza kunoramba kuripo.
Nekutevera DO mazinga nekufamba kwenguva, makambani anogona kuona mafambiro, anomalies, uye mapatani.Iyi nzira inofambiswa nedata inovapa simba rekuita sarudzo dzine ruzivo nezve process optimization, zvichitungamira mukubereka kwakanyanya uye kuderedzwa kwemitengo yekugadzira.
Mhedziso
Fermentation ITA sensormaturusi akakosha mumaindasitiri anovimba nemaitiro ekuvirisa.Aya ma sensors, anoshanda pane iyo polarographic musimboti, anopa chaiyo uye chaiyo-nguva yekutarisa yekunyungudika eokisijeni.Vagadziri vakaita seShanghai BOQU Instrument Co., Ltd. vanovimbwa masosi emhando yepamusoro yekuvirisa DO sensors, kuve nechokwadi chekubudirira kwemaitiro ekuvirisa uye kugadzirwa kwezvinhu zvinowirirana, zvemhando yepamusoro.Nekuzvipira kwavo mukurongeka uye kuvimbika, Shanghai BOQU Instrument Co., Ltd. inoramba ichiita basa rakakosha mukusimudzira tekinoroji yekuvirisa mumaindasitiri akasiyana.
Nguva yekutumira: Sep-14-2023
